We had a fun weekend camping, with a little rain, but a lot of love. Check out our facebook camping photos for menu ideas.I hope your Mother’s Day was blessed. I’m trying a few new recipes and {one every day} and hope to have lots to share. Enjoy your week with lots of sun and Sonshine.
Our menu this week:
- Crock Pot Sticky Chicken, freezer mashed potatoes, homemade shoebox sandwich bread, asparagus
- chicken and cheese quesadilla pie, spinach salad with balsamic dressing
- Crock pot tomato basil soup, quicker baked potatoes with cheese
- Spinach and artichoke melts on shoe box sandwich bread
- BLT club wrap on homemade spinach tortillas, tortilla chips, carrot sticks
- Meatball subs with crock pot marinara, salad with homemade ranch dressing
- Grilled Pizza, salad with ranch
What are you freezer cooking this week?
Wow! Sounds like a great week at your house! Are any of the recipes that aren’t highlighted going to be featured in the blog later on? I’m especially interested in your Tomato-Basil Soup recipe.
I will post the tomato basil recipe next week; I even had a quart jar of leftovers, which I freeze i the jar.