- Black bean and corn quesadillas, tortilla chips and pico de gallo, carrot sticks
- Simple Sesame Noodles with stir-fry veges {carrots, asparagus, cabbage, onions}
- Spicy Chicken Hawaiian sliders on homemade sandwich thins, grilled potato skins
- Banana nut freezer waffles, fried eggs, turkey bacon, fruit
- Spaghetti and bulk crock pot marinara, shoe box sandwich bread, Carrabbas olive oil dipping sauce, strawberry spinach salad
It’s our third annual trip and we hope to stay dry. We’ll have good eats, either way!
Mother’s Day Camping Menu:
- Turkey Ranch Cheddar burgers and turkey hot dogs, crock pot baked potato bar
- Saturday Western Omelettes with leftover peppers and onions, hashbrowns with leftover crock pot potatoes, turkey bacon, healthier biscuits
- Grilled Steak Fajitas with roasted peppers and onions {freezer}, crock pot refried black beans, tortilla chips with pico de gallo
- Leftover biscuits with bacon, egg and cheese
- Make Ahead Smores Box for short cut smores
Freezer Cooking Session: tortillas, sandwich thins, turkey cheese burgers and marinating steak fajitas, healthier biscuits
It was another busy weekend with my daughter’s third birthday. She had a lot of fun indoors instead of outside at the park where we’d planned. I made a strawberry icebox cake for the adults and my secret ingredient cupcakes for the kiddos. {Both recipes up for grabs this week}. I hope we have some warmer weather soon. God bless your week and Mother’s Day!
Anyone else love to camp?