The family is home for a few extra days this week so I’ve planned more meals this week. I hope your Thanksgiving week is a blessing to all and you enjoy your family. We’re heading to the inlaws with a few make ahead food items. Wednesday, I’ll post 9 ways to use your leftover Thanksgiving turkey so don’t forget to stash some shredded turkey in the freezer and make turkey broth with your carcass.
I’ll be back next week to continue our holiday make ahead meals/ideas for family, friends, neighbors and co-workers. Enjoy your week!
Dinner:
- Ham and cheese freezer brunch casserole, Starbucks low-fat blueberry muffins
- chicken quesadillas, carrots
- freezer waffles and eggs, crock pot applesauce
- chickadilla soup, cornbread waffles
- Chicken Enchildada spaghetti {how to freeze pasta}, salad
- Italian Beef Sandwiches on 30 minute rolls, carrots
- Swiss chicken, sweet potatoes, asparagus, 30 minute rolls
- crock pot potato soup, salad
- homemade chicken noodle soup, grilled cheese sandwiches
What are your Thanksgiving plans?
